lafourchette.be is a new restaurant guide but also a powerful tool to book a restaurant table; It allows the restaurant managers to diminish empty tables in the restaurant.
lafourchette.be is easy, effective, free allowing everyone to find quickly a good restaurant in Brussels.
Often when choosing late in the day a restaurant table, where to go? But if my girlfriend and I prefer meat fish, not to go far from home? Well, lafourchette.be allows you to find a restaurant based on the advices of the other that have been there. And then, if you are convinced you book your table free and easy. If you are a follower of lafourchette.be, you have the opportunity to win and collect points to offer you nice discounts and great new opportunities at participating restaurants.
The system is easy to use and is also easy for restaurateurs because a personalized CRM module was developped especially for them. Thus have ultramodern echniques to manage bookings and customers history.
lafourchette.be is supported by great chefs like Pascal De Valkeneer (Chalet de la Forêt) or Lionel Rigolet (Comme chez Soi)
At the next Vinitaly scheduled for 6-9 April 2014 a new reorganization of the stands will made it possible to create space for Vininternational, a new initiative bringing together foreign exhibitors and dedicating specific b2b initiatives.
The new exhibition centre layout for the 48th edition of Vinitaly involves re-numbering a number of other halls, following the renovation and extension projects implemented by Veronafiere in recent years. In particular, Hall 7B now becomes Hall 8, so that in turn Halls 8,9,10 and 11 respectively become Halls 9,10,11 and 12.
This choice also ensures better organisation of attendance by international exhibitors, who will be brought together in the new VinInternational area in Hall I, located between the Hall 11 and Soil&Agrifood. The organisation of this new exhibition layout also envisages, in addition to exhibitor stands, an area for tastings dedicated to buyers and facilities for business meetings. Countries that have already confirmed attendance include France, Australia, United Kingdom, russi and Slovenia.
For some italian regions, hall numbering remains unchanged:
In addition to these amenities, Vinitaly also has tensile structures for the Citadels of gastronomy and specific wine tasting rooms. Overall, the Verona Exhibition Centre has a gross area of 309,000 square meters, of which 152,000 inside. In 2013, the net inside area sold for Vinitaly, Sol&Agrifood and Enolitech came to almost 100,000 square meters.
BRUSSELS DIPLOMATIC met chliean chef Juan Melado at Prochile stand in Seafood 2013. He explained us how the chliean food can be combined with food dishes and chilean wines.
A chilean salmon farm.
Miguel D. DESNERCK